Today Parkside Chipotle and Megan were named a restaurateur restaurant.
We are so proud. It's a big deal when Steve and Monty the CEO of the company come to your restaurant and name you this. She is now one of the elite operators and joins a club of about 90 managers out of the 900 that we have across the country. It's a big deal and we are so proud of her. Tampa Bay has three, the most in Florida. This is why I love what I do. I get to work with the best people.
Breakfast
Cereal & Low fat milk
Strawberries
Water
Snack
Cantaloupe
Lunch
Chicken Salad Sandwich
Strawberries
Snack
Grapes
Dinner
Reuben
Fries
House salad & Ranch dressing
Water
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